Milk – Cereal Diet

cereal diet

A Milk and Cereal Diet for Weight Loss

About the Reviewer:

Sylvie Tremblay

Sylvie Tremblay holds a Master of Science in molecular and cellular biology, and has years of experience as a cancer researcher and geneticist.

About the Author:

Shelley Moore

Shelley Moore is a journalist and award-winning short-story writer. She specializes in writing about personal development, health, careers and personal finance. Moore has been published in “Family Circle” magazine and the “Milwaukee Sentinel” newspaper, along with numerous other national and regional magazines, daily and weekly newspapers and corporate publications. She has a Bachelor of Science in psychology.

It might sound like an ineffective fad diet or an advertising gimmick, but a milk and cereal diet actually can be effective for weight loss. The key to eating cereal to lose weight is to use the cereal and low-fat milk as a meal replacement. This approach works because this combination is low in calories. You also need to be reasonable about the other foods you eat each day while on this diet.

Milk and Cereal Fundamentals

The milk and cereal diet involves eating one serving of cereal with 1/2 cup of low-fat milk for breakfast and another bowl for either lunch or dinner, explains the Every Diet website. The diet lasts for two weeks. A well-known example of the cereal diet is the Special K diet, a plan devised by Kellogg’s, but the diet works with other kinds of cereal. Even cereals high in sugar and refined flour are relatively low in calories. Make the meal more healthy by eating high-fiber whole-grain cereals low in sugar.

Milk and Cereal Research

A study published in 2014 by Advances in Nutrition found that regular consumption of breakfast cereal is associated with lower body mass and decreased risk of becoming overweight or obese. The same study indicated that people who regularly eat cereal are less likely to have vitamin or mineral deficiencies. Consuming whole-grain cereal with the added benefit of dietary fiber can also lower risk of developing diabetes.

Features of Milk and Cereal Diet

The third meal, whether lunch or dinner, should be low in fat and nutritious, advises the Every Diet website. You also may have healthy snacks during the day such as fruit, vegetables, low-fat yogurt or a cereal bar. Water and diluted fruit juices are the preferred beverages, although you may drink your usual favorites except for alcohol, which should be avoided during the diet.

Cereal Diet Menu

During a typical day on the milk and cereal diet, you might have one bowl of any cereal you prefer with skim or 1-percent milk for breakfast, and coffee or tea or diluted fruit juice if you like. A piece of fruit for a mid-morning snack is acceptable. Lunch could consist of another bowl of cereal with milk, and you may have a low-calorie, mid-afternoon snack as well, such as a cereal bar or some vegetable sticks. The menu allows a reasonable meal of your choice for dinner, such as grilled fish and a vegetable dish. Try fruit and low-fat yogurt for dessert, as suggested by Every Diet.

Other Diet Considerations

Although most breakfast cereals are fortified with vitamins and minerals, this may not make up for the nutrition you miss when not eating a wider range of foods, as noted by Every Diet. In addition, many cereals are not whole-grain products and are not good sources of fiber. For best results, eat fruit, vegetables and whole grains every day to provide extra nutrition and fiber. Some people experience problems with the high-sugar content of many commercial breakfast cereals, which can trigger increased appetite. This diet does not address long-term weight maintenance, so dieters may wind up regaining any weight lost after discontinuing the milk and cereal diet.

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